At Gua, our team is a vibrant tapestry woven from the our regional rich culture. We come together with a shared
fiery passion for grilling, the magic of fermentation, and a humble dedication to crafting healthy and delicious dishes.
Each member brings their unique background and culinary knowledge, creating a breakfast grill menu that's anything but ordinary.
We take classic favourites and specialties like Charred Prime Rib and Gluten-free Pizzas to the next level, while offering Organic Kombucha bursting with flavour. Our Gluten-free food is indistinguishable from the best dishes worthy of your palate.
Our focus is simple: fresh, natural ingredients transformed by the power of fire and fermentation into a taste sensation that satisfies the soul.
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